Meet the finalists
Meet the finalists
""I've continued my fresh herbs/local ingredients/sustainability theme with this completely gluten-free window box. It consists of a dairy-free Fleur de Cao™ 70% mousse, ground almonds, ground ginger powder, beautiful fresh raspberries an Welsh rosewater. I've finished it with a low sugar, nice & crispy meringue that still packs a punch when it comes to sweetness.""