This is #TASTE by Carlo Midiri (The Netherlands)

The Dutch finalist once again chose to put the beauty of our planet centre stage. With ingredients harvested in the Dunes near his home and vanilla grown in The Netherlands, this piece of patisserie is sure to please the lovers of local.

Flavours to look out for are the milk chocolate mousse made with Cacao Barry Or Noir, sea buckthorn berries, cardamom and notes of coffee.